CHOCOLATE FOIL EGG TREAT BOX using SEASONAL CELEBRATIONS stamp set - Stampin' Up!

Shop Stampin' Up! Here

Hi Friends!My project today is a Treat Box for some Hershey's Chocolate Foil Eggs.  The box measures  1 3/4  x  4  x  1".  I used the Seasonal Celebrations stamp set, Easter Joy Designer Series Paper and Shy Shamrock Bordered Ribbon.
You can watch My Video Tutorial Here!

I started with a piece of Easter Joy Designer Series Paper sized:

9  x  6"

I scored the  9" side at:

1  and  5"

I scored the  6" side at:

1/2,  1,  2 3/4,  3 1/4,  3 3/4  and  5 1/2"

To cut and put the box together you can watch My Video tutorial Here.

I added some Chocolate Foil Eggs to the box and tied some Shy Shamrock Bordered Ribbon (retired) around the box, toward the bottom, and tied a bow at the front.

I stamped the Leaves and Stem onto Basic White Cardstock with Shy Shamrock Ink.

I stamped the Daffodil Flower with Daffodil Delight Ink.

I fussy cut the images out by hand.

I attached the Leaves and Stem to the front of the box, under the Ribbon, with Liquid Glue.

I attached the Flower to the top of the Stem with Dimensionals.

I added some Wink of Stella Glitter to the top of the Flower and for the final touch I added 3 Pink 2024-2026 In Color Flat Pearls around the Flower.

You can shop for your Stampin' Up! supplies with Me here.

Supplies:

Seasonal Celebrations stamp set

Easter Joy Designer Series Paper

Basic White Cardstock

Shy Shamrock Ink

Daffodil Delight Ink

Shy Shamrock Bordered Ribbon (retired)

2024-2026 In Color Flat Pearls

Tear & Tape

Liquid Glue

Dimensionals

Tools:

Simply Scored

Take Your Pick Tool

Thank you for visiting my Blog today.  I hope you enjoyed my Treat Box.

See you next time!

Love & Hugs,

Cathryn